Kea Cookies Gingernut
Certified Gluten Free By Coeliac New Zealand
Product Description
A great gluten free cookie full of flavour and spice. Enjoy them on their own or with your next cuppa. Simply delicious.
Ingredients
Gluten Free Flour (Maize Cornflour, Rice Flour, Maize Starch), Margarine (Vegetable Oils (Palm, Coconut), Water, Salt, Emulsifiers (471, 322 - Soy), Antioxidant (307), Flavours, Colour (160a), Acidity Regulator (330)), Sugar, Golden Syrup, Ginger Powder, Vegetable Oil (Canola, Sunflower), Mixed Spice ( Cassia, Coriander, Ginger, Nutmeg, Clove), Raising Agent (500), Nutmeg, Cinnamon.
Palm Oil used is certified as sustainable
Allergen Warning
Produced in plant which makes peanut and nut products, contains soy.
